bottle of 2001 Conterno Monfortino with white truffles and italian vineyard

Piedmont White Truffle Dinner

Featuring Bartolo Mascarello, Giuseppe Rinaldi, Bruno Giacosa, & Giacomo Conterno

Wednesday, October 30, 2024 | 7:00 PM

Carne Mare

89 South St, New York, NY 10038

This amazing gastronomic dinner experience combines seasonal white truffles with the greatest traditional wines of Piedmont. Our amazing lineup includes - Bartolo Mascarello, Giuseppe Rinaldi, Bruno Giacosa, and Giacomo Conterno.

For many years, Cantina Mascarello has been the gatekeeper of traditional Barolo. Maria Teresa inherited the estate from her father, Bartolo, who had succeeded his father, Giulio. Maria is dedicated to preserving the traditional style of the wines, producing only one Barolo—a blend of her four crus: Cannubi, San Lorenzo, and Rue in Barolo, and Rocche in La Morra. This approach has been the hallmark of the Mascarello family for generations.

Giuseppe (Beppe) Rinaldi makes beautifully scented Barolos, which are also some of Piedmont's most soulful, combining mineral complexity with elegantly floral aromas.

Bruno Giacosa was a pioneer in discovering the individual qualities of each vineyard in both Barolo and Barbaresco. A true champion of terroir, Bruno produced a stunning array of the greatest wines in Piedmont. His daughter Bruna has now taken the helm and is continuing the tradition. You will taste Bruno's finest Barolos - Collina Rionda, Falletto and Rocche del Falletto, as well as one of his most famous Barbarescos, Santo Stefano.

Giacomo Conterno is Barolo royalty, renowned for producing exceptional wines since the early 1900s. In the 1920s, Giacomo created one of the first Barolo Riservas specifically for long aging, which he later named Monfortino. In the 1950s, Giacomo retired, and his sons Giovanni and Aldo took over the estate. However, Aldo left in 1969 to start his own winery. When Giovanni passed away in 2004, his son Roberto, who had been working alongside him since 1988, assumed control. Roberto continues the tradition of beautifully hand-crafted Barolos, staying true to the style of his father and grandfather. His Monfortino is considered one of the world's greatest wines.

Wines Include:

Bartolo Mascarello, Barolo DOCG 1989
Bartolo Mascarello, Barolo DOCG 1997
Bartolo Mascarello, Barolo DOCG 2006
Bartolo Mascarello, Barolo DOCG 2014
Giuseppe Rinaldi, Brunate Barolo DOCG 2010
Giuseppe Rinaldi, Brunate-Le Coste Barolo DOCG 2005
Giuseppe Rinaldi, Brunate-Le Coste Barolo DOCG 2009
Giuseppe Rinaldi, Cannubi San Lorenzo Ravera Barolo DOCG 2006
Bruno Giacosa, Santo Stefano Barbaresco Riserva 1990
Bruno Giacosa, Collina Rionda Barolo Riserva DOCG 1990
Bruno Giacosa, Falletto Barolo Riserva DOGC 1990
Bruno Giacosa, Rocche del Falletto Barolo DOGC 1999 - Magnum
Giacomo Conterno, Monfortino Barolo Riserva DOCG 1982
Giacomo Conterno, Monfortino Barolo Riserva DOCG 1985
Giacomo Conterno, Monfortino Barolo Riserva DOCG 1990
Giacomo Conterno, Monfortino Barolo Riserva DOCG 1996 - Magnum

$2,495 Per Person + Tax

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PLEASE COME BACK SOON

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PLEASE COME BACK SOON

“Under the law of the U.S., intoxicating liquor must not be sold or supplied to a minor (at least age 21) in the course of business.”

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

ARE YOU 21 YEARS OF AGE OR OLDER?

你是否已年滿十八歲?
Are you over 18 years old?

“Under the law of the U.S., intoxicating liquor must not be sold or supplied to a minor (at least age 21) in the course of business.”

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

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